Insects as food trends
Sinyalleri
Ekonomist
The world's population is projected to reach 11 billion by the end of the century. Feeding that many people will be a challenge, and it is further complicate...
Sinyalleri
Bilim Dergisi
Advocates say raising livestock and fish on insect meal is easier on the planet
Sinyalleri
CNRS
Edible insects are now considered to be an alternative source of protein for a human population set to increase by 2 billion by 2050. Yet a competitive production method still needs to be found. We ask researchers and future manufacturers how they are trying to overcome the challenges involved in this new type of farming to turn it into a substantial French and European
Sinyalleri
Mali Durum
Gıda girişimcileri hayvansal olmayan sütten laboratuvarda yetiştirilen ete kadar inek yetiştirmeyi gerektirmeyen protein alternatifleri buluyor
Sinyalleri
Washington Post
Millions could be put at risk of hunger and poverty in the next few decades.
Sinyalleri
Başkan Haberleri
China has a real problem: It has to feed 20 percent of the world’s population with just 10 percent of the world’s arable land. And the government recently an...
Sinyalleri
Forbes
The meat industry could be in for an unpleasant surprise, according to an influential group of investors. It will be interesting to see whether this comes to fruition.
Sinyalleri
BBC
Bir evcil hayvan maması üreticisi, asker sineklerinden yapılan köpek mamasına geçmenin çevreyi koruyacağını söylüyor.
Sinyalleri
USA Today
Cricket powder is making edible insects a food trend in 2019, following years of hype over whether insects can be a sustainable meat substitute.
Sinyalleri
Ekonomist
The creepy superfood is rich in protein and magnesium
Sinyalleri
Guardian
Gıda güvenliği ajansının kararı, menülere un kurdu, çekirge ve yavru cırcır böceği koyabilir
